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    RESTAURANT

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    PIZZERIA

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Wood-fired pizzeria | Olbia |

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    Seafood cuisine

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    Pizzas cooked in a wood-fired oven

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Tradition and quality in our pizza

The Trocadero Restaurant and Pizzeria offers more than just seafood; it's also a renowned pizzeria known for its wood-fired pizzas. Traditional baking creates a fragrant, authentic-tasting pizza, ideal for those who appreciate simple, well-balanced flavors.

Digestible dough and selected ingredients


The dough is made with select flours to ensure lightness and digestibility. Pizzas can be topped with authentic ingredients such as mozzarella, tomato, seasonal vegetables, cured meats, and fresh cheeses. You can choose from classic pizzas or opt for more sophisticated combinations, including fresh fish.

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A wide choice for all tastes


From Margherita to white pizzas with sausage and fries, each option is designed to satisfy different tastes. Customers also have the option to customize their pizza, choosing their favorite ingredients.

WHERE TO FIND US

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Come discover Trocadero's pizzas and book your table for an evening of tradition.

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