Trocadero Pizzeria Restaurant
The Trocadero Restaurant and Pizzeria, located in the heart of Olbia, is a welcoming and comfortable place to spend pleasant moments in good company, enjoying good food and local culinary traditions. For years, the restaurant has been a go-to destination for those who want to savor authentic seafood and traditional Sardinian cuisine, prepared with quality ingredients and meticulous attention to detail. Each dish is born from the experience and expertise of the chef, who emphasizes fresh, carefully selected ingredients to offer an authentic and satisfying experience.
Seafood cuisine and Sardinian specialties
Trocadero's culinary offerings are wide and varied, with numerous fresh seafood specialties ranging from starters to main courses, including iconic seafood recipes. Among the most popular dishes are swordfish, baked or used in flavorful sauces, and timeless classics like spaghetti with clams. Alongside seafood, Sardinian cuisine is also featured, with recipes that showcase the intense flavors of the ingredients and the local cultural traditions.
Wood-fired oven and fragrant pizzas
The restaurant also features a wood-fired oven, dedicated to preparing traditionally baked pizzas. The dough is designed to be easily digestible and fragrant, while the toppings range from classic pizzas, like the Margherita, to more generous options featuring seasonal vegetables, cured meats, fresh cheeses, and other select ingredients.
Banquet hall and outdoor tables
The restaurant and pizzeria, in addition to being renowned for its wide range of Sardinian dishes, including seafood appetizers and grilled main courses, also boasts a spacious banquet hall suitable for hosting any type of event. We also have an outdoor veranda where you can dine in the heart of Olbia in a truly unique setting.
Book your table now!
Discover the cuisine of the Trocadero Restaurant and Pizzeria and book your table now for a gourmet experience in the center of Olbia.
